Description

The Dorking has a rectangular body with short, five-toed legs. As with all single comb poultry, the comb points may require protection in extremely cold weather. Dorkings are well known for their versatility as a breed for both egg and meat production. It is one of the few breeds with red earlobes that produces a white-shelled egg. The skin colour beneath the feathers is white.

Egg Color – White to Cream

Weight ~ 8 to 14 lb

Primary Use – Eggs and Meat

Characteristics – Winter layer and good forager

For more information check out the article on the Livestock Conservancy https://livestockconservancy.org/heritage-breeds/heritage-breeds-list/dorking-chicken/

“He will cover you with his pinions, and under his wings you will find refuge; his faithfulness is a shield and buckler” -Psalm 91:4